Flavors of Paris - Off the eaten path Culinary Walking Tours

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Our passion is simple: to share with our patrons the flavors of Paris we know and love - the family run food shops, the off-the- beaten-path gems of daily Paris life, the 'in-the-know' artisanal offerings that we've discovered, one at a time.

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Paris Apartment Rentals
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Paris Attitude

Great Articles About Paris
Guide 2 Paris
Girls Guide to Paris

Foodie Sites
eGullet.org

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Contact

info@flavorsofparis.com

North America (toll-free)
1-877-812-8687 (TOUR)

Paris, France (Apr-Oct)
+33 (0)6 40 40 00 66

Flavors of Paris on Trip Advisor

Monday Mot

Every other Monday I'll post a food-related French phrase, word, expression or slang that I've encountered on my adventures here in Paris.

Monday Mot for June 4, 2012

Les Plats

If your French isn't that good, beware the French menu! We are so used to calling the main course the Entrée in English, that we are certain its the same the world over. Think again. In France, L'entrée is the first course (what we call the appetizer).
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About Us
Our discoveries while wandering the streets of Paris inspired our labor of love that we call Flavors of Paris. Lisa Rankin in Paris and Michael Lutzmann in Stratford, Ontario, Canada are a couple of Canadian foodies, madly in love with Paris. ...read more about Flavors of Paris

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